Cheetos Bold & Cheesy Flavor Mac'n Cheese 170g

WHEAT flour, whey, cheddar cheese ( MILK , cultures, salt, enzymes), salt, palm oil, rapeseed oil, maltodextrin, natural and artificial aromas, whey protein concentrate , corn syrup, modified corn starch, acidified fat-free buttermilk, lactic acid, citric acid, Monosodium glutamate, para-orange, yeast extract, hydrolyzed SOY protein, blue cheese (milk, cultures, salt, enzymes), guar gum , sodium guanylate, sodium aminosinate, thiamine mononitrate, riboflavin, folic acid. CONTAINS MILK , SOY AND WHEAT .

Instructions for use
INSTRUCTIONS FOR COOKING ON THE STOVE. WHAT YOU NEED:
2 tablespoons butter or margarine
6 cups water
1/5 cup milk
COOKING ON THE STOVE
1. Boil at least 6 cups of water at high temperature in a medium saucepan. Stir in the pasta. Cook for 7 minutes, or until the pasta is soft, stirring occasionally.
2. Let the pasta drain. DO NOT RINSE. Pour back into the saucepan.
3. Add 2 tablespoons butter or margarine and let it melt completely. Add 1/5 cup milk and spices. Mix well and serve hot.

Storage
Store cool and dry, protected from direct sunlight.

Nutritional value per 100g
Energy: 1605 kJ / 382 kcal / Fat: 6.6g / Of which saturated fat: 2.2g / Carbohydrates: 66.1g / Of which sugars: 7.3g / Protein: 13.2g / Salt: 2.2g.